Laowai Delusions of Fluency

Kakis, a regular commenter on Talk Talk China, recently left this one:

I always love to speak Chinese to laowais, in fact, I am really good at teaching, be it language or Engineering stuff.a lot of laowais like the way I teach them how to pronounce ’si & shi; zhan & zhang; lan & nan;….’. But the thing is, laowais like to show off their Chinese whenever they are in the meeting or some conferences. they think their

CBL: Non-English Blogs

It’s something I’ve wanted to implement for a while, and the new China Blog List made it possible. Although its main function is still to list China blogs written in English, The China Blog List now features a separate listing of non-English (non-Chinese) blogs about China.

If you’re interested in blogs of only one language in the non-English list, you can easily bookmark that one language (and RSS feeds are on the way). So far, the languages covered are:…

Signs of Winter in Shanghai

Winter has arrived in Shanghai, but it’s not yet in full swing.

My checklist would go something like this:

  • ☑ Leaving the water heating function on the water cooler on yet?
  • ☑ Using your warm fuzzy blanket in addition to your comforter yet?
  • ☑ Wearing a heavy coat yet?
  • ☐ Wearing your warm fuzzy slippers instead of the open-toed rubber slippers yet?
  • ☐ Wearing long underwear yet?
  • ☐ Using the heat at night yet?
  • ☐ Using the heat during the

Promoting Plastic Surgery

The Chinese media is way too excited about plastic surgery. It’s pathetic. Time is writing about the Asian trend too, although this “news” is far from new. But it’s not dying down.

I don’t watch much TV or read a lot of Chinese news, but even I have seen quite a few “丑女变美女” (“ugly woman turns into a beautiful woman”) stories. Here are two sample shots from an online story that came out last week:

Plastic Surgery: before and after

In the “before” …

Shanghai Vegetable Prices

The other day Micah posted a list of vegetable prices, which I find very useful. Normally I would just link to his entry, but Micah’s permanent archives are on “Blockspot,” which is just a pain. So with his permission I’m reproducing the table here (and adding pinyin tooltips so that I’ve at least contributed something).

From Shanghai Evening Post’s “Metro Life” section called 蔬菜批发价格, or Wholesale Vegetable Prices:

品种
Type
价格
/公斤
Price
(RMB/kg)
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