21 Feb 2003
Man, lately I’ve been bad about responding to any e-mails, writing in my blog, and reading anyone’s blog. I also have tons of pictures from Yunnan that I want to get online. (Despite my whining, I actually took a lot of pictures, and a lot of them are decent.) But the school semester starts Monday, and my new job as ZUCC foreign teacher liaison has already begun. I’ve been running around today doing stuff for that, and I’m going to the airport tomorrow to meet one of the new teachers. In addition, there are a few other things I’m really happy about this semester: (1) I only teach 14 hours, (2) I have no classes Fridays or Tuesdays, (3) my largest class size is about 22 now, as my 30 student classes have been split in half (at my repeated urging). Same amount of class time for each student, but less students per class. That means class is easier to teach, and the students get more out of class. Having lots of foreign English teachers (12 total this semester) is a very good thing.
Alf was here in Hangzhou for a visit Tuesday and Wednesday. Unfortunately winter is not the best time of year to witness “the beauty of Hangzhou,” but we had a pretty good time anyway. It was pretty funny how whenever he told Chinese people here that he’s teaching in Henan province, they were all like, “Henan?! Why are you teaching there? It’s a dirty place full of thieves!” Alf doesn’t exactly agree, but to get one guy off his back, he explained that he came here through a program and he didn’t have a choice. “Oh,” the guy said. And then, in English, “bad luck!”
Noriko, one of the Japanese teachers here, invited me over for dinner tonight. She’s really cool and sweet, and a good cook besides. What I didn’t realize was that it was an all-Japanese gathering, besides me. So my Japanese got a healthy 4-hour workout. The conversation went all over the place (and I admit I was a bit distracted at times, especially since she had, for some reason, left a movie of the stunning Norika Fujiwara running in the background), but they touched on quite a few interesting things, like wedding customs and costs, Chinese students’ obsession with insignificant features of Japanese pronunciation, and what nationality they were often taken for in China. Noriko said Chinese people were always shocked to learn she’s not Chinese (because she “looks so Chinese”), and usually make a comment like, “well, you’re definitely not Japanese, so what are you, Korean?” Apparently the Chinese often ask Japanese people if they are Korean. What I couldn’t say was that perhaps they always guess Korean because Koreans might be offended if they’re taken for Japanese (and the Chinese would be sensitive to that), while the reverse is not true.
Anyway, Yunnan photos are coming. (And e-mails, to some of you.)